Get in front of food safety and mitigate risks The Verse Solutions HACCP module is a tool that manages food safety by thoroughly addressing biological, chemical, and physical hazards through the analysis and control of each step of food production. Bypass Rar Crc Check. Recent outbreaks of pandemic, food-borne illnesses such as salmonella poisoning and E. Coli outbreaks have caused growing public concerns about the safety of the foods they eat. Realizing these public concerns, both the FDA and USDA adopted the Hazard Analysis and Critical Control Points (HACCP) on a wider basis to ensure that all possible measures are taken to provide the consumer with the safest food available. To incorporate the HACCP approach and develop a user friendly food safety management system, we have created a unique HACCP module espousing HACCP’s seven basic principles.

For each HACCP plan you create, the HACCP team, product information, process steps, and hazard analysis determine if these hazards are significant or not, and record needed critical control point information to aid in the prevention of any potential hazards that may arise. Furthermore, HACCP is fully integrated with the Risk Assessment tool and Training application, where HACCP plan documents can be added as a new training requirement and automatically updated when new revisions are released. Affected individuals of new requirements are notified and their training requirements are satisfied by either self-training or attending scheduled courses.